MEGGLE
NA KRUH

KAJMAK

Meggle kajmak made from excellent Slavonian milk is known for its creamy and soft texture, making it a product that will satisfy the most demanding palates. It is an excellent spread, but also an accompaniment with meat or an indispensable culinary addition. Look for it in the 200 g packs.

SASTOJCI I NUTRITIVNE VRIJEDNOSTI

Ingredients: butter, cream cheese (pasteurised milk, dairy bacteria culture, rennet), table salt 1%.


Average nutritional value in 100 g of product:

Energy 2152 kJ / 541 kcal
Fats 52,7 g
of which saturated fatty acids 36 g
Carbohydrates 5 g
of which sugars 5 g
Protein 5 g
Salt 1,1 g

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