When you blend traditionally favourite flavours with the modern way of life, the result is this irresistible Meggle baguette. Rustic bread made of wholemeal flour with the rich addition of Meggle butter with herbs is ready in a second. And eaten even faster!
Ingredients: wheat flour, water, butter with herbs and garlic (butter preparation) 20% (butter, onion, parsley, garlic, salt, herbs, spices, starch, lemon juice concentrate, preparation of garlic aroma), durum wheat grits, wheat flour, wheat brans, rye malt flour, flax seeds, rye flour, barley malt flour, spices, salt, yeast, natural aroma.
| Energy | 1286 kJ / 307 kcal |
| Fats | 14 g |
| of which saturated fatty acids | 8,3 g |
| Carbohydrates | 36 g |
| of which sugars | 2,8 g |
| Protein | 7,1 g |
| Salt | 1,40 g |
